Borderline Blood Glucose Level
My fasting blood glucose level was 5.6 mmol/L, or 100 mg/dL, on July 6, 2021, and October 5, 2021. This level is at the American Diabetes Association’s lower limit for diagnosing impaired fasting glucose.
A discourse of my personal health issues and physical fitness.
This PROBLEM LIST summarizes my current and past medical problems.
My fasting blood glucose level was 5.6 mmol/L, or 100 mg/dL, on July 6, 2021, and October 5, 2021. This level is at the American Diabetes Association’s lower limit for diagnosing impaired fasting glucose.
With diet modification, moderate exercise, and liver supplements over the past three months, my liver enzymes are back to normal.
In July 2021, my fasting sugar level was borderline, some liver enzymes were slightly high, and I had put on 3.5 kg in weight.
I suffered a clinical relapse of ulcerative colitis in January 2021.
I sprained my back from an excessive exercise routine in early October 2020.
My blood count, erythrocyte sedimentation rate, and C-reactive protein were normal on October 21, 2020.
I had a mildly raised PSA level in April 2020. However, it was within normal limits in June and has remained so in October.
I experienced a depressed mood and apathy after drinking a small quantity of kombucha.
I stopped buying German rye sourdough bread from my usual supplier because recent batches had quality issues.
As at July 15, 2020, my ulcerative colitis was in clinical, endoscopic, and histologic remission.
My strategy to prevent or mitigate symptoms of irritable bowel syndrome is multi-pronged: medications, a tailored diet plan, exercise, and stress management.